..a road less traveled
I love the smell of baking bread! It beats the smell of our neighbor's hogs any day. Today I decided to add a little twist to baking bread, and that was to fill bread with pieces of beef (left-overs) and some cheese, making a stuffed sandwich roll. (I guess you could say they are like ...
Okay, I've got to take a minute to tell you how wonderful my kids are! They are always so very kind to me, showing their love and appreciation in various ways. Today was no exception. Lindsey worked all Saturday afternoon preparing for a Mother's Day breakfast, and I must say that she really outdid herself! ...
Since we've been living in Africa, we have definitely learned a few things about improvising. For me, I'd say that cooking here has definitely required me to be inventive. A couple of years ago the stove we brought on our container slowly died, except for a couple of burners. Anything I wanted to bake I ...
It has been one rough week at our house. All three kids have been down with the flu and it's looking like George might be on his way down, as well. So far, I'm feeling just fine. Supermom to the rescue! It's been a week of taking temps (Jacob and Luke managed to get theirs ...