Living in Africa presents a few challenges in the food department. Some food items are available in larger towns, such as Arusha, but so far, have not been found here in Moshi. I make a lot of our own bread, since the bread choices are pretty limited here. Yesterday, I tried my hand at making Enlgish Muffins. They turned out great, according to my in-house taste-testers. Here is the recipe:

English Muffins cornmeal 1 1/4 cups very warm water 2 1/4 tsp. dry yeast 1 tsp. sugar 2 tsp. salt 4 cups sifted flour 1/4 cup butter, softened Directions: Grease …